Upgrade your sugar cookies with these skinny spiced cookies this holiday season.
2 cups blanched almond flour
1/4 cup honey
1/4 cup butter or ghee
1/4 tsp baking soda
1 tsp ground cinnamon
1 tsp pure vanilla extract
pinch of salt
Preheat oven to 300*F. Line a baking sheet with parchment paper. Set aside.
Melt butter or ghee and cool. In a large bowl combine all the ingredients until fully mixed.
Scoop the dough into a spoon and roll it into 1-inch balls, then flatten each dough ball gently with the palm of your hand.
Place the balls on the prepared baking sheet.
Bake 12-15 minutes, then carefully turn the cookies over with a spatula.
Reduce oven temperature to 200*F. Return tray to the oven and bake the cookies for an additional 8-12 minutes.
Place the try on a cooling rack and allow the cookies to cool completely before enjoying.
Share these cookies with family and friends this holiday season!